Delve into this unique gastro-oenological experience and irresistible flavours of Istria. The King of Teran - famous winemaker Moreno Coronica
and the charming Ana Grgic
, Chef de cuisine at the Zinfandel's Restaurant
take you on an intriguing journey through the Istrian vineyards with five-courses of carefully selected delicacies and a superb selection of Coronica wines.
Zinfandel’s Restaurant, Thursday, 23rd
April 2015 at 8 pm
The dinner inclusive of wine selection costs 465 kn.
In cooperation with Miva d.o.o.
T. +385 1 4566 644
E. [email protected]
Published: April 1, 2015