Surrender to the winter tastes of the new creative à la carte menu with a touch of French chic and allow these creative and distinctive courses – appealing both to the eye and the palette – to become the ideal overture into the festive atmosphere while you enjoy the winter ambience of Le Bistro in good company. Seductive gourmet delicacies – such as capon confit
with Port wine, creamy mushroom soup
with aromatic pancetta crumble and kataifi pastry, pink risotto with roasted beetroot
and anchovies, smoked turbot fillet
with black garlic
or pork shank
with roasted apples and celery - are a true treat.
See for yourself that gluten-free meals
can also be delightful – selection consists of heavenly bread and rolls, cakes, crispy Brie cheese tartlet
, mouth-watering curd cheese ravioli
, and also traditional Esplanade strukli
The finest Esplanade pastries will win over even the most demanding gourmands, and should you want to take home some of the holiday magic, exclusive Gourmet selection with its lovely packaging could become the sweetest gift!
Welcome to the winter gourmet fairy tale!
Reserve your table:
T. (01) 4566 611
E. [email protected]