Gourmet treats, a selection of supreme wines, chocolate eggs, piano music, kid's games, a fun Easter egg hunt – a perfect family Easter in the cheerful ambience of the Esplanade Hotel
Head Chef Ana Grgić and her delicious signature Easter specialties await – the traditional
pinca dove cake, homemade
ham roasted in bread dough, Esplanade štrukli,
honey roasted duck and oven-crisped mlinci flatbread, creamy
risotto with asparagus, young lamb from Gorski Kotar with yung potatoes, the unmissable
pašticada beef stew, and a
collection of divine desserts.Put a smile on your kids’ faces with the
creative Easter workshop – your youngest will be entertained by an animator in an Easter bunny costume, various games, colouring activities, and an exciting
Easter egg hunt.Relax in the bright ambience of Zinfandel's, raise a toast to the first days of spring, and indulge in a delicious feast of your favourable delicacies.
The price of Easter lunch with a glass of sparkling wine is
585 kn I 79 € per person, for children under 6 the lunch is free-of-charge. For children under 12, the children’s menu price is
150 kn I 20 €. Sunday, 21 April 2019, from 12 noon.
Book your table:
T. +385 (0)1 4566 644
E.
[email protected]www.zinfandels.hr